Blood Chemistry Changes During an Ultra-marathon Competition
نویسندگان
چکیده
منابع مشابه
Temperature regulation during marathon competition.
In resting man, deep body temperature is maintained at about 37-380C. The existence of such a steady temperature indicates that the rates of metabolic heat production is balanced -by the rate of heat loss to the environment. At rest the main challenge to the regulation of body temperature comes from changes in environmental conditions. At low ambient temperatures, especially if this is coupled ...
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OBJECTIVES Changes in plasma thioredoxin (TRX) concentrations before, during, and after a 130-km endurance race were measured with the aim of elucidating the relationship between exercise and oxidative stress (OS). METHODS Blood samples were taken from 18 runners participating in a 2-day-long 130-km ultra-marathon during the 2 days of the race and for 1 week thereafter. There were six samplin...
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Two questionnaires were given to the participants of the Danish national marathon championship to obtain information on health, training habits, previous injuries and the medical problems sustained during and after the competition. All 60 participants replied to both questionnaires. The elite runner is training between 90-150 km per week, using one daily training session. He is generally carefu...
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Exertional-heat stress has the potential to disturb intestinal integrity, leading to enhanced permeability of enteric pathogenic micro-organisms and associated clinical manifestations. The study aimed to determine the circulatory endotoxin concentration and cytokine profile of ultra-endurance runners (UER, n=19) and a control group (CON, n=12) during a five stage 230km ultra-marathon (mean ± SD...
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ژورنال
عنوان ژورنال: Medicine & Science in Sports & Exercise
سال: 2019
ISSN: 1530-0315,0195-9131
DOI: 10.1249/01.mss.0000561262.60590.dc